Since 2016
Online teaching + Face-to-face France - Europe - Wordwide / French + English
Teacher training available online from 1 person or in person France - Europe - Worldwide on Request
ABOUT
Valérie, French, teaches Lu Jong 1, Lu Jong 2, Tibetan Five Elements Practices, Shine Meditation (Shamatha), Tog Chöd, and Buddhist Teachings.
She is as well authorized to train new Teachers in Lu Jong 1 and in Tog Chöd.
Urgyen, a native of Tibet, is a teacher in Lu Jong 1 and Tibetan Five Elements Practices.
When they don't travel aboard to give teachings or to bring Method and Wisdom through the union of Travel and Teachings through their travel activity, they live in Chamonix Mont Blanc, in the French Alps, a pretty little town nestled at the foot of the Mont Blanc range. Mont Blanc is the highest mountain in Europe. So high that we have to look up to see the sky beyond this natural wall ... So they are looking for the sky, but inside of them... This inner sky, a pure sky that hides under the layers of our emotions is this nature of Buddha that everyone naturally possesses and which is however so difficult to reveal as our egos are so powerful. To work in this spiritual path of Buddhism, they use Tibetan techniques derived from Tibetan Tantrayana: Lu Jong, Tog Chöd, Kum Nye, Tsa Lung, Tummo, ...
.
"Since these techniques are so effective in our lives, we are committed to disseminating some of them, those for which we are authorized to do so.
This concerns Lu Jong 1, Lu Jong 2, Tibetan Five Elements Practices, Shine Meditation (Shamatha), Tog Chöd.
To do this, we offer online retreats as well as face-to-face retreats around the world (Canary Islands, Bali, Nepal, Tibet, India, Australia, ...).
We also offer online teacher training and also face-to-face teacher training worldwide."
Online training and retreats are offered all year round.
Educations and retreats abroad are mainly offered in spring and fall.
During the winter, we are in Chamonix, working in our restaurant "Mont Blanc Himalaya". The restaurant is an Indian and Tibetan Fastfood, proposing Himalayan cuisine including Tibetan, Nepalese and North Indian dishes. If you come around, you can see more on our restaurant on this website : www.mont-blanc-himalaya.com
#TIMELINE #TIBETAN #ENERGETICS
ABOUT
Valérie, French, is a teacher and trainer (or educator) of Lu Jong 1, Tibetan Practices of the Five Elements and Tog Chöd.
Urgen, a native of Tibet, is a teacher of Lu Jong 1 and Tibetan Practices of the Five Elements.
We live in Chamonix Mont Blanc, in the French Alps, a pretty little town nestled at the foot of the Mont Blanc range. Mont Blanc is the highest mountain in Europe. So high that we have to look up to see the sky beyond this natural wall ... So we are looking for the sky, but inside of us. Our inner sky, a pure sky that hides under the layers of our emotions. It is this nature of Buddha that everyone naturally possesses and which is however so difficult to reveal as our egos are so powerful. To work in this spiritual path of Buddhism, we use Tibetan techniques derived from Tibetan Tantrayana: Lu Jong, Tog Chöd, Kum Nye, Tsa Lung, Tummo, ...
.
Since these techniques are so effective in our lives, we are committed to disseminating some of them, those for which we are authorized to do so.
This concerns Lu Jong 1, Tibetan Practices of the Five Elements and Tog Chöd.
To do this, we offer online retreats as well as face-to-face retreats around the world (Canary Islands, Bali, Nepal, Tibet, India, Australia, ...).
We also offer online teacher training and also face-to-face teacher training worldwide.
In addition to this, you need to know more about it.
In addition to this, you need to know more about it.
Online training and retreats are offered all year round.
Training and retreats abroad are mainly offered in spring and fall.
Indeed, in winter as in summer, we are in Chamonix, working in our restaurant "Mont Blanc Himalaya". The restaurant is a blend of our two cultures, offering local cuisine with products from the Mont Blanc valleys (French, Italian, Swiss) and Himalayan cuisine including Tibetan, Nepalese and North Indian dishes.